IBERICO HAM DE BELLOTA – 100G
Hand-carved 50% Iberian acorn fed pork
RH Gourmet Bellota acorn-fed 50% Iberian hams are made and cured in a completely traditional and natural way and expertly cured for a minimum of 42 months. All our pieces have an individualized and constant monitoring, which allows us to guarantee constantly top quality.
The ham has a sweet and nutty aroma with an excellent balance between the savoury and nutty elements and a long, complex finish.
Out of stock
|of which saturated||8 g|
|of which sugar||<0.5 g|
- Iberian pork
- Preservatives: E250 and E252
Keep refrigerated below 8°C. Once opened, consume within 5 days. Serve at room temperature.
RH GOURMET SELECCION
All our products are made and cured in a traditional and natural way, having an individualized and constant monitoring that allows us to guarantee quality and homogeneity. At RH Gourmet, we think big and move fast, driven by a bold spirit.
Our company is dedicated to the manufacture and sale of products related to the acorn-fed Iberian pig, with a vast portfolio, including Iberian ham (jamón Ibérico), shoulder (paleta Ibérica), and sausage (lómo, chorizo and salchichón). In Spanish culture, eating is a source of pleasure and that is why we want to give our customers moments of enjoyment by offering a product of exquisite quality.